Barbara Hegyi

Róbert Alföldi

Péter Rudolf

Dorottya Udvaros

Győző Szabó

Olivér and Ficskó are fierce restaurant critics crusading for culinary excellence and mercilessly skewering inept chefs under the pseudonym “the Lumnitzer Sisters.” Offended restaurateurs hire resourceful young manager Milica to unmask, neutralize or recruit the critics - by bribery, seduction or, failing that, elimination. A battle of wits unfolds as Milica’s schemes clash with the critics’ razor-sharp reviews.

Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.

Martha is a single woman who lives for one passion: cooking. The head chef at a chic restaurant, Martha has no time for anything - or anyone - else. But Martha's solitary life is shaken when a fateful accident brings her sister's eight-year-old daughter, Lina, to her doorstep.

When Johnny is released from prison following a forgery charge, he quickly lands a job as a short-order cook at a New York diner. Following a brief fling with waitress Cora, he develops an attraction for Cora's friend and fellow waitress Frankie. While Frankie resists Johnny's charms initially, she eventually relents when her best friend, Tim, persuades her to give Johnny a chance.

Robert Box asks his colleague Lorraine out for a date. They go to a restaurant where Dave Perry tries to break it as a stand-up comedian.

Yvonne, daughter of Philibert, a Paris cafe owner, is in love with dreamy, blundering Albert, a waiter, though he pays little attention to her. Philibert plans to marry his daughter to a wealthy Parisian, but upon learning that Albert is to come into a large inheritance, he conspires to place him under a longterm contract, confident that he willingly will pay a forfeit to break it.

Prague, Czechoslovakia, during the inter-war period. Jan Dítě, a young and clever waiter who wants to become a millionaire, comes to the conclusion that to achieve his ambitious goal he must be diligent, listen and observe as much as he can, be always discreet and use what he learns to his own advantage; but the turbulent tides of history will continually stand in his way.

The film is set in a restaurant, and the tragicomic events that befall a restaurant owner who is in debt to a mafia boss.

A feisty young woman returns to Glasgow to run her deceased father's curry house.