Beer Culture the Movie, was the first film produced by Free Mind Productions and inspired the creation of Crafting A Nation. Beer Culture the Movie tells the story of the hardworking men and women in the Colorado Craft Beer culture as they come together to defeat legislation that could greatly harm the successful craft beer industry within the state.

The American Craft Beer movement began with a group of restless homebrewers searching for something genuine and flavorful. Today it’s evolved into a redefinition of beer and an international cultural phenomenon. That uniquely American spirit of rebellion and innovation survives in two groups of homebrewers from Long Beach, California who are looking to open their own breweries and bring their beers to the world. These include a Christian father-son team who grew close over making beer and a retired rock star looking for the “quiet" existence of a brewery owner.  With the insight and commentary of legendary brewers Ken Grossman (Sierra Nevada), Fritz Maytag (Anchor Brewing), Charlie Papazian, Vinnie Cilurzo (Russian River), Sam Calagione (Dogfish Head), Jim Koch (Boston Brewing) and others, BREWMANCE reveals the soul of craft beer in the heart of America.

An indepth look into the art and craft of brewing beer and the Craft Beer community.

In America, size matters. The bigger you are, the more power you have, especially in the business world. Anat Baron takes you on a no holds barred exploration of the U.S. beer industry that ultimately reveals the truth behind the label of your favorite beer. Told from an insider’s perspective, the film goes behind the scenes of the daily battles and all out wars that dominate the industry.

Craft beer is a fast growing popular movement in Japan. Traveling to Japan to scout this exciting emerging market, american craft beer brewmaster Rob LoBreglio sets out on an off-the-beaten-track visit to meet with beer brewers, pub owners and beer lovers to discover the Japanese way of beer. Kanpai!

What does it mean to follow one’s calling into an abbey and a brewery? Inspired by the growth of the American craft beer movement, a group of Catholic monks in Spencer, Massachusetts produces America’s first “Trappist-certified” beer, a historically European tradition that offers an opportunity for the community to preserve their unique way of life. “Ora et labora” is Latin for “work and prayer,” and is the motto of the Christian monastic life.

Inspired by the original micropub craze in Kent, three entrepreneurial Londoners decide to open their very own micropub and revitalise their high streets through a love of real ale, conversation and community spirit.

Sit back, crack open a cold one and see the history of the one time, and perhaps future beer brewing capital of the world, Brooklyn NY.

Craft beer, microbrewery, small brewery, IPA, IBU, gypsy brew, surface and secondary fermentation – these are just a small selection of keywords that have been heard more and more often among serious beer enthusiasts in the last few years. Today, new small breweries still account for less than a few percent of the total market, and the topics related to them are so frequent on the lips of enthusiasts and in the wider media that a legitimate question arises: what is it all about? “Beer Revolution” does not provide direct answers, but it offers a kaleidoscopic overview of craft beer producers, sellers and consumers in Estonia in 2015.