Martha Stewart

Bring the tradition of dining together back to your family table with this instructional video course led by consummate hostess (and notorious CEO) Martha Stewart. Offering tips for making delicious and nutritious meals without spending hours in the kitchen, Martha walks you through a menu of chicken, beef, fish and pasta dishes -- even offering a few vegetarian options -- that will have your family satisfied and asking for seconds.

Kolrosing (coal-rose-ing), originally from Scandinavia, is the delightful art form of creating exquisite fine line decoration in wood. From spoons to furniture - beautiful geometric, floral, and animal images come alive using only a single incised cut from a knife. Kolrosing is very accessible to the beginner, yet it offers a lifetime of creative expression for experienced carvers and woodworkers.  With Excellent close-ups, Judy clearly demonstrates  • Design Principles  • Drawing your Design  • Transferring Patterns  • Carving the Design  • Decorating a Spoon  • Sanding and Oiling  • Working in you Lap  • Tools and Materials  • Design Sources  • Gallery of Fine Kolrosing

The cooking show is as old as television itself. But why do we like watching the making of a meal that most of us will never cook, let alone eat? Dirty Furniture’s jam-packed video essay is a rollercoaster ride through the history of the genre, at once a staple of television viewing and a hotpot of shifting perspectives and sociocultural values.

Down-on-their luck brothers, Lars and Ernie Smuntz, aren't happy with the crumbling old mansion they inherit... until they discover the estate is worth millions. Before they can cash in, they have to rid the house of its single, stubborn occupant—a tiny and tenacious mouse.

In France, more than 10 million people of all ages are believed to rely on food aid. Faced with this reality, mutual aid initiatives are multiplying to feed, comfort, and integrate people. From lunches where everyone pitches in, to one-euro menus, workshops on how to cook healthily and cheaply, and dinners prepared by Michelin-starred chefs, solidarity kitchens are multiplying in France.

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.

A look at the life of chef, restaurateur and cookbook author Lidia Bastianich both on and off the screen as she celebrates 25 years on public television.

Fish make wonderful pets. With the right care, they have been known to live for 20 to 30 years! But don't make the mistake of thinking goldfish can take care of themselves. Although they are fairly hardy and can adapt to most conditions, they are completely dependent on your skills as a pet keeper. If you take a little time to watch this video and learn the simple basics, your new friends will reward you by living long and happy lives

OBAIDA, a short film by Matthew Cassel, explores a Palestinian child’s experience of Israeli military arrest. Each year, some 700 Palestinian children undergo military detention in a system where ill-treatment is widespread and institutionalized.  For these young detainees, few rights are guaranteed, even on paper. After release, the experience of detention continues to shape and mark former child prisoners’ path forward.